mint-lemonade-chickpea-salad

MINT LEMONADE CHICKPEA SALAD

Caregory : Easy And Quick Recipes

Each bite of this mint lemonade chickpea salad is like a drop of sunshine for your taste buds. Mint and lemon are no flavor strangers, and although both can be quite bold, they work wonderfully together, especially in this dressing.

Ingredient

2 cups cooked chickpeas, or 1 ¼ (15-ounce) cans, drained, rinsed, and cooled to room temperature
¾ cup quartered cherry tomatoes
¼ cup fresh lemon juice (from about 1 large lemon)
2 tablespoons packed, finely chopped fresh mint
2 cloves garlic, minced
freshly cracked sea or Himalayan salt
freshly cracked black pepper
6 oz. fresh spinach

Direction

Place the chickpeas and quartered tomatoes in a medium bowl.
Whisk the lemon juice, mint, and garlic in a separate bowl; season with a few grinds of fresh Himalayan salt and pepper to taste.
Add the dressing to the chickpeas and tomatoes and toss.
Place a handful of spinach on each plate. Divide chickpea mixture among plates and serve, garnished with additional mint and lemon slices.

recipeinner-img

Add To Shopping List

Powered By

Related Recipes

Spiced Chickpeas with Yogurt and Pine Nuts

Breakfast Recipes

Breakfast Naan Pizza

Easy And Quick Recipes

Greek Yogurt with Strawberries

Easy And Quick Recipes

Easy chocolate cake

Quick Bakes Recipes

Eggs Benedict Toast

Breakfast Recipes

Brown Rice Breakfast Pudding

Breakfast Recipes

Pistachio, courgette & lemon cake

Quick Bakes Recipes

Easy broccoli pasta

Easy And Quick Recipes

© Tacos El Chilango - 2024 | All Right Reserved

Web Analytics Made Easy - Statcounter