espresso-banana-acai-bowls

Get in on the delicious smoothie bowl trend with these flavor-packed acai bowls made with fruit, cacao powder and espresso. (And layered with oodles of yummy toppings!)

Ingredient

Two 3.5-ounce frozen unsweetened acai smoothie packs
2 pitted Medjool dates, chopped
1 ripe banana, plus more sliced, for topping
1 cup unsweetened dairy-free milk
2 tablespoons unsweetened cacao powder
2 tablespoons walnut butter or raw walnuts
2 shots espresso, at room temperature or cold
Chopped dark chocolate, chia seeds, blueberries, raspberries or unsweetened shredded coconut, for topping

Direction

In a blender (preferably high-speed), puree together the acai, dates, banana, dairy-free milk, cacao powder, walnut butter and espresso until smooth. Top with the sliced banana and some of the toppings.